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Blending African, and Mediterranean flavors, Cairo cuisine offers a wide range of delicious food from world cuisine to regional cuisine. Foods with plenty of spices include fish, meat and meat products, rice and some cereals, vegetables. Koshary, Molokheya, Shawarma, Hummus & Falafel, Tamiya are some of the most famous dishes in the city. There are many restaurants spread all around the city specialized with traditional food and as well as world kitchen.