A major cosmopolitan metropolis, you can find restaurants of many cuisines from around the world in Frankfurt. That being said, the sausages known worldwide as “Frankfurter” as well as a unique type of sour milk cheese called the Handkäs mit Musik (literally “hand cheese with music”) and “Frankfurter Grüne Soße” (Frankfurter Green Sauce) which is a local condiment served alongside many dishes are among the highlights of Frankfurt’s local cuisine.
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