Trabzon has a unique cuisine. For foreigners it may be rather curious at first, but the delicacies are definitely very special and worth a try.
For breakfast, you can try one of the most popular dishes “muhlama”, which is made of melted Trabzon cheese with cornstarch and butter. You can try minced pitta bread for every meal of the day, which is a unique dish of Trabzon.
For your dinner, you can try Akçaabat Patty at anywhere in town. Cemil Usta is one of the most popular places in town for this occasion. On the other hand, Trabzon also popular with its seafood. You can try dishes prepared with anchovy and haddock anytime at anywhere in town.
This type of cookies is necessary for the smooth functioning of the Pegasus Website. These cookies make it possible to visit the Pegasus Website and to benefit from its features. Session cookies are used to store the information in the web pages and to avoid the need to re-enter your details.
These cookies store information about how often the website is visited, any relevant error messages received, the duration of the visit and the user’s use of the website. This information is used to improve the performance of the Pegasus Website.
These cookies remember the choices the user has made on the website (e.g., city and flight date selections) and facilitates the use of the website by the user. These cookies make it possible for the user to benefit from sophisticated internet features.
For using certain functions, third-party suppliers’ cookies are used on the Pegasus Website (e.g., cookies comprising sharing devices on social media on flight destinations and promotional pages). Pegasus Website also contains the cookies of the firms carrying-out advertisement tracking.
An error has occurred. Please try again or click the link below to search flights